Course details
[Seasonal Japanese Course] A course where you can enjoy the chef's pride and joy, 7 dishes in total, with 2.5 hours of all-you-can-drink, for 4,000 yen
By using a coupon4000 yen(Tax included)
- 7items
- 3persons-
- All-you-can-drink available
- Draft beer is also all-you-can-drink.
We serve the best dishes using the most seasonal ingredients of the day and time.Because he is a serious and stubborn manager, he will not lie about the taste of the food.Please leave it to the manager.We can also customize the menu to suit your budget.
Course menu
Below is an example of the menu.
◆ Appetizer: Assortment of three seasonal dishes
◆ 5 kinds of sashimi (e.g. tuna, bonito, mackerel, Spanish mackerel, and whitebait)
◆Hot pot (Example: Chicken meatballs, green and yellow bacon, pork belly and ginger)
◆Grilled dishes (e.g. tuna tail, yellowtail salted and koji, rolled omelet with clam paste, seared Yonezawa pork, etc.)
◆ Fried (e.g. oysters with shiso leaves and miso)
◆Meal (porridge or udon or ramen)
◆ Dessert
*Depending on the day, ingredients may change, so the menu may vary.
If you let us know in advance, we can change the menu.
All-you-can-drink menu
・The Premium Malt's draft beer (medium bottle)
·whisky
・Kaku Highball/Suntory Kaku
· Shochu
・〈Barley〉Yaemaru / 〈Potato〉Kuromaru / 〈Snacks〉Green tea / Minerals / Ice / Lemon / Pickled plum / Oolong tea
·Sake
・Shochikubai Bold and Dry / Hakkaisan
·wine
·Red and white
·sour
・Lemon sour/Grapefruit sour/Oolong highball/Green tea highball/Mojito
·Fruit wine
・Nanko Plum Wine/Luxurious Yuzu Wine
·Soft drink
・Oolong tea/Green tea/Pepsi cola/Orange juice/Ginger ale
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
2024/08/28 update